BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//YBG - ECPv6.2.9//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:YBG
X-ORIGINAL-URL:https://ybg.gg
X-WR-CALDESC:Events for YBG
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Europe/London
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20250330T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20251026T010000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20250206T180000
DTEND;TZID=Europe/London:20250206T220000
DTSTAMP:20261002T121348
CREATED:20250121T090009Z
LAST-MODIFIED:20250121T115606Z
UID:10610-1738864800-1738879200@ybg.gg
SUMMARY:Drinks @ St Pierre Park with Pollinator Project
DESCRIPTION:Join us for an engaging evening of networking and thought-provoking discussion at St Pierre Park on Thursday\, 6 February 2025 from 6pm. \nWe’ve invited Gordon Steele\, Chair of the Pollinator Project\, to share his insight into the Pollinator Project\, its mission\, and the vital work being done in Guernsey to protect these essential species. \nHe will also discuss the crucial role pollinators play in biodiversity and food security\, highlighting why their conservation matters now more than ever. Attendees will also get an exclusive look at the exciting initiatives the project has lined up and discover practical ways to get involved — whether as individuals or as part of the wider business community. \nThis is an excellent opportunity to not only gain insight into how local environmental initiatives can have a wider impact\, but to connect with fellow professionals and expand your network. \nIf you have never attended a YBG event before\, we’re offering this as a free trial event. Why not join us and get a flavour of what Young Business Group has to offer. \nGrab your spot and RSVP here. \nSpaces are limited\, please register your interest\, along with any dietary requirments before 4 February to secure your place. \nWe look forward to seeing you there. \nAny questions or to arrange a free trial\, please email Mike on ybgsocials@gmail.com
URL:https://ybg.gg/event/drinks-st-pierre-park-with-pollinator-project/
LOCATION:Guernsey
ATTACH;FMTTYPE=image/jpeg:https://ybg.gg/wp-content/uploads/sites/4/2025/01/PHOTO-2025-01-20-14-16-23.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20250306T180000
DTEND;TZID=Europe/London:20250306T220000
DTSTAMP:20261002T121348
CREATED:20250121T090327Z
LAST-MODIFIED:20250225T090124Z
UID:10612-1741284000-1741298400@ybg.gg
SUMMARY:AGM Dinner @ Otto Italian Kitchen
DESCRIPTION:Get ready for our Annual General Meeting at Otto Italian Kitchen! \nJoin us for a night of great food\, great company\, and to hear from President\, Rebecca Hale\, as she takes stock of the last 12 months and prepares to hand over to incoming President\, Sophie Bonakdar. Don’t miss out on this opportunity to network and connect with fellow young professionals. See you there! \nReserve your spot here. \nMenu for the evening is below. As usual\, please let us know of any dietary requirements. \n  \nWhat’s in store? \n🍷 Drinks on arrival \n🍝 A delicious Italian feast \n📊 AGM insights – our year in review\, future plans and changes to the committee \n  \nParty Menu \nSTARTERS TO SHARE \nFOCACCIA OLIVES – Homemade warm fluffy bread with olives and romesco dip. \nVEGAN FRITTO MISTO (VEO) (GF) – Mix of vegetables in tempura . \nAUBERGINE PARMIGGIANA (GF) (VEO) Otto baked eggplant parmiggiana \nCROCCHE 8 – Deep-fried potato croquette\, ham & cheese \nMAINS TO SHARE \nBEEF PUTTANESCA (GF) – Filet beef slivers with organic tomato sauce\, olives \, capers & chilli flakes \nGRICIA – Rigatoni pasta cooked in creamy pecorino cheese & crispy pancetta \nMARGHERITA BURRATA(V) – Sourdough pizza margherita with burrata cheese. \nSIDE SPINACH PESTO & PARMESAN SALAD
URL:https://ybg.gg/event/agm-dinner-save-the-date/
LOCATION:Guernsey
ATTACH;FMTTYPE=image/png:https://ybg.gg/wp-content/uploads/sites/4/2025/02/x.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20250403T073000
DTEND;TZID=Europe/London:20250403T090000
DTSTAMP:20261002T121348
CREATED:20250121T090405Z
LAST-MODIFIED:20250318T163403Z
UID:10614-1743665400-1743670800@ybg.gg
SUMMARY:Breakfast Event @ Christies
DESCRIPTION:As the upcoming Guernsey election approaches\, it is crucial to understand the importance of your vote. \nJoin us for a focused discussion on the electoral process\, with a speaker from the States Outreach Team who will outline why voting matters and how you can participate in the election. \nAdditionally\, Lindsay Freeman from Future Guernsey will be in attendance to provide insights ahead of their latest manifesto and address any questions regarding their plans for the island’s future. \nThis event presents a valuable opportunity to engage with key issues ahead of the election and connect with networking friends\, old and new. \nThis event is a free trial to anyone who hasn’t experienced YBG before. Breakfast will be provided. \nSpaces are limited\, so please sign up today to secure your place. You can secure your place here. \nTo enjoy a free trial please email Mike on ybgsocials@gmail.com
URL:https://ybg.gg/event/breakfast-event-save-the-date/
LOCATION:Guernsey
ATTACH;FMTTYPE=image/png:https://ybg.gg/wp-content/uploads/sites/4/2025/03/x.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20250430T180000
DTEND;TZID=Europe/London:20250430T210000
DTSTAMP:20261002T121348
CREATED:20250121T090447Z
LAST-MODIFIED:20250416T134742Z
UID:10616-1746036000-1746046800@ybg.gg
SUMMARY:Drinks & Canapés @ Candie Gardens
DESCRIPTION:We’re teaming up with UN1TY and Little Green Energy for a sustainably-focused evening at Candie Gardens Museum on Thursday 30th April from 6pm 🌿 \nExpect great conversations\, big ideas\, and plenty of opportunities to meet like-minded young professionals. \nAbout the Event \nJoin us at the beautiful Candie Gardens Museum for an evening of thought-provoking talks and lively discussion led by local experts in the renewable energy and sustainability sectors. This will be followed by informal networking over artisan canapés and drinks\, giving you the opportunity to connect with other professionals\, entrepreneurs\, and business owners. \nSpeakers & topics \nWe are pleased to welcome the following guest speakers: \n• Rollo De Sausmarez & Caitlin Duquemin of UN1TY \n• Ben Le Huray & Simon De La Rue of Little Green Energy \nOur speakers will cover a wide range of topics designed to give you practical insights and fresh ideas\, including: \nFrom UN1TY: \nQuick\, effective ways to make your business more sustainable \nFree\, trusted resources you can use to start or improve your sustainability journey \nHow to influence positive change within your business\, even if you’re not the one in charge \nAnd from Little Green Energy: \nWhy renewable energy needs to be for everyone\, not just older or wealthier generations \nThe business case for first-time buyers investing in renewable solutions \nWhere to start: practical advice on taking your first steps into renewable energy \n💥 FREE trial event — if you’ve never been to a YBG event\, this is the perfect one to give it a go! \nSecure your spot here. \nAs usual\, please do let us know of any dietary requirements – we look forward to seeing you there.
URL:https://ybg.gg/event/drinks-event-save-the-date/
LOCATION:Guernsey
ATTACH;FMTTYPE=image/jpeg:https://ybg.gg/wp-content/uploads/sites/4/2025/04/May-event.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20250605T180000
DTEND;TZID=Europe/London:20250605T210000
DTSTAMP:20261002T121348
CREATED:20250408T161635Z
LAST-MODIFIED:20250610T091005Z
UID:10878-1749146400-1749157200@ybg.gg
SUMMARY:Creative Networking @ Crêpe Maison
DESCRIPTION:Something a bit different this June…\nWe’re swapping boardrooms for brushstrokes! Join us on Thursday 5th June from 6:00pm for an inspiring evening at the stunning Renoir Tea Gardens\, Moulin Huet. \nJust like Renoir once did\, we’ll be out on the lawn trying our hand at landscape painting\, guided by local artist Tim Gaudion. It’s a relaxed\, beginner-friendly session – no experience needed – followed by canapés and drinks as the sun sets over the cliffs. \nA coach will depart from St Peter Port at 6pm sharp\, with return transport after the event. Please ensure you are ready to board the bus 15 minutes before departure at 5.45pm. Exact details of coach pick-up to be confirmed\, but it will be in the centre of town. \nPlease note\, the coach is first come\, first served\, so early sign-ups are encouraged. We ask that if your plans change\, please let us know so we can offer your place to someone else\, as we usually have a waiting list. \nAll painting materials are included. We only ask that you bring yourself\, your curiosity\, and maybe something warm to wear\, should it get chilly! \nSpaces are limited\, and this creative evening is one you won’t want to miss. Please let us know of any dietary requirements in advance
URL:https://ybg.gg/event/evening-event-save-the-date/
LOCATION:Guernsey
ATTACH;FMTTYPE=image/jpeg:https://ybg.gg/wp-content/uploads/sites/4/2025/04/June-Event.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20250710T180000
DTEND;TZID=Europe/London:20250710T220000
DTSTAMP:20261002T121348
CREATED:20250610T104716Z
LAST-MODIFIED:20250630T081639Z
UID:11112-1752170400-1752184800@ybg.gg
SUMMARY:Dinner @ Sizzle and Stone
DESCRIPTION:Join YBG for a summer evening of great conversation\, hands-on dining\, and inspiring local insight in the stunning setting of the Rock Garden at Fermain Valley. \nWe’ll kick things off with a welcome cocktail on the terrace\, followed by a sociable two-course dinner cooked the Sizzle and Stone way – that means you’ll be cooking your own meal at the table on a volcanic hot stone\, making this an experience as interactive as it is delicious. \n🌿 Guest Speakers: Naomi & Ben Tustin\, Guernsey Seaweed \nWe’re thrilled to welcome back our 2024 Bill Green Award Winners\, Naomi and Ben Tustin of Guernsey Seaweed\, who will be sharing their journey from startup to sustainable success\, as well as insights into the island’s marine resources and the future of food innovation – you’ll even get to taste test the product as you cook your food! \nExpect a relaxed\, flavoursome evening connecting with fellow young professionals – with views\, drinks\, and conversation to match. As always\, please let us know of dietary requirements or preferences – it really is important so we can cater to your needs. \n🎟️ Spaces are limited – early sign-ups are encouraged! Book your place here: here.
URL:https://ybg.gg/event/dinner-event-further-details-coming-soon/
LOCATION:Guernsey
ATTACH;FMTTYPE=image/png:https://ybg.gg/wp-content/uploads/sites/4/2025/06/x-1.png
END:VEVENT
END:VCALENDAR